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Volume 19 Issue 3 (2012)

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Naming Food after Places: Food Relocalisation and Knowledge Dynamics in Rural Development,                    465-466

by Maria Fonte and Apostolos G. Papadopoulos (eds) 

Review Author: Riccardo Vecchio
Affiliation: Department of Agricultural Economics and Policy, University of Naples Federico II, Naples, Italy

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Abstract            PDF

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International Journal of Sociology of Agriculture and Food

Published by Michigan State University

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Frequency: 3 issues per year 
ISSN: 0798-1759

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